Friday, 15 May 2009

ministry of food

A plug for Dermot Seberry, a lecturer in culinary arts and gastronomy @dit. All the proceeds from his recent cookery book 'Learn to dine out at home' went to mission teams digging water wells in Nigerian villages in Benue State with names like Mbadaku, Cseagure and Ikpayongo. The book has now been revised and reissued (selling like hot cakes) and all proceeds of this ed. will aid 'Lifeline Recovery - The Ministry of Food' This is part of a community based training programme which Dermot is involved in which equips recovering & broken men get back on their feet with the life skill of 'how to cook' as they return to their homes. More details on buying the book and the projects at Dermot's website.

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