So can you have a dance piece premised on what we eat and how it defines us? If you happen to be in london this may holiday weekend you might consider going to see "...the gifted and respected.." (Evening Standard), Shobana Jeyasingh Dance company perform Just Add Water at the Linbury Studio. A full dance piece exploring how cultural differences can be influenced by our obsession with food and cooking. A kind of gastro gymastics which sets out to find out "is cross cultural eating the greatest success story of our time?" Food fights, food prejudices, food fads and food fusions all waiting to be danced off. But will it rise or will it curdle? - bit like that remark Elvis Costello once made "Writing about music is like dancing about architecture."
and here's a LINK to their promo trailer on YouTube
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