Tuesday 21 November 2017


Public Gastronomy Lecture:
Is it time for a new flavour paradigm?


DIT School of Culinary Arts and Food Technology are delighted to announce a free Public Lecture by  Professor Peter Klosse of the Hotel Management School Maastricht in the KOS Lecture Theatre, DIT Cathal Brugha Street on Wednesday Nov 22nd 2017 at 18.15 followed by a cheese and wine reception in the Green Room Restaurant.
This is a Free Public Lecture and is open to students, graduates and the general public.
All Welcome!

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